The Street BBQ Shanghai Silk Road Rub is made of cumin, szechuan pepper & salt - a tingling spice blend from the golden age of spice trading.
- Perfect of roasting or grilling
- Sprinkle liberally over meat before cooking, for a better result massage into the meat to re-hydrate the spices
- Perfect for lamb cutlets, slow cooked shoulder, pork, beef or chicken skewers, fish & squid, eggplant, mushroom, and sweet potato
- Gluten free, No MSG