Passage to India - Vindaloo Curry Simmer Sauce
Passage to India - Vindaloo Curry Simmer Sauce

Passage to India - Vindaloo Curry Simmer Sauce

Try the Passage to India - Vindaloo Curry Simmer Sauce! This fiery and popular sauce originated in Goa, in the south of India. A favourite in the days of the Raj as well as today, this dish is full of flavour and is enjoyed by curry lovers around the world.

RRP $6.30
Members $5.36 Member price

Energy, 318kJ / 76 kcal
Protein, 1.9g
Fat, 3.8g
- of which: Saturated, 0.4g
Carbohydrate, 7.5g
- of which: Sugars, 3.6g
Sodium, 727mg
Gluten, Nil Detected

Water, Onion, Tomato Paste (7%), Vinegar (7%), Spices (5%), Sunflower Oil, Garlic, Ginger, Salt, Corn Starch, Sugar, Food Acid (Citric Acid), Vegetable Gum (Xanthan), Natural Colour (Paprika Oleoresin).

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