Passage to India - Veg Curry Bowl Butter Masala

Try the Veg Curry Bowl Butter Masala! It contains all the flavour of traditional butter chicken, but without the chicken and contains added veggies instead including French and red kidney beans. 

Regular priceRRP $5.50
Member price Members $4.68 Member price
Allergens
NutsSoyWheatGlutenSesamePeanuts

Energy, 644 kJ / 154kcal
Protein, 3.7g
Fat, 4.4g
- of which: Saturated, 0.5g
Carbohydrate, 25.0g
- of which: Sugars, 2.3g
Sodium, 392mg

Pilaf Rice (54%) [Water, Basmati Rice, Black Gram, vegetable Oil, Iodized salt], Vegetable Curry (46%) [Water, Vegetables (Green Peas, Carrot, Tomato, Garlic), Coconut Milk, Vegetable Oil, Kidney Beans, Cashews, Spices & Herbs (Soy), Sugar, Iodised Salt, Natural Colour (Paprika oleoresins)].

Recipes to try

Slow Cook Butter Chicken Naan Tacos
Prep Time 10mCook Time 2hr HIGH / 3hr LOWServes 6
Slow Cook Pork Korma and Split Pea Curry
Prep Time 15mCook Time 4hrServes 6
Sri Lankan Coconut Cashew Lamb Curry
Prep Time 15mCook Time 4hrServes 6