Passage To Asia - Pad Thai Stir-Fry Sauce

Try the Passage To Asia - Pad Thai Stir Fry Sauce! Considered the national dish of Thailand, this delicious frying sauce is traditionally used with rice noodles plus any combination of bean sprouts, chicken, shrimp or tofu.

Regular priceRRP $3.80
Member price Members $3.23 Member price
Allergens
SoyFish

Energy, 460 kJ / 109 kcal
Protein, 1.1g
Fat, 0.3g
- of which: Saturated, Less than 0.1g
Carbohydrate, 25.1g
- of which: Sugar, 20.1g
Sodium, 845mg
Gluten, Nil Detected

Water, Sugar, Corn Starch, Soy Sauce, Fish Sauce (Anchovies), Tamarind Concentrate, Herb & Spice, Garlic, White Vinegar, Salt, Natural Flavour, Natural Colour (Caramel I), Food Acid (Citric Acid), Spice Extract.

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